Judy Waldeyer rings the bell to start the Greenwich Farmers Market at 9:30. May 20, 2017 Photo: Edouard Quiroga
On May 19 the seasonal Saturday Greenwich Farmers Market in Horseneck Lot will open with a ring of the bell at 9:30 sharp on Saturday May 18 and run until 1:00pm.
Here is a list of vendors confirmed for 2018.
Beltane Farm, Lebanon, CT – Goat cheeses
Farming 101, Newtown, CT – Heirloom Tomatoes
Four Mile River Farm (Old Lyme, CT) – beef, pork, prepared foods
The Herb Basket, LLC – jams, preserves, gift boxes
Moorefield Herb Farm, LLC Trumbull, CT – herbs, succulents, plants
Norm Bloom and Sons – Freshly caught oysters and clams
Oxen Hill Farm – USDA certified organic vegetables: potatoes, brussel sprouts, kale, cabbages, farm fresh eggs and more.
Plasko’s Farm, LLC, Trumbull, CT – produce, apple cider donuts
Riverbank Farm – certified organic produce and prepared foods.
Roses for Autism – Over 12 varieties of roses, three varieties of lilies, and Gerbera Daisies grown year-round in our glass greenhouse.
Sankow’s Beaver Brook Farm – lamb, chicken, cheese, prepared foods
Smith Acres Farm – fresh produce
Sugar Maple Farm – maple products, honey, horseradish
Two Guys from Woodbridge – salad greens, microgreens, edible flowers.
Woodland Farm – peaches, plums, blueberries, raspberries, blackberries, donut peaches, nectarines
Nancy Moorefield, John Plasko and Judy Waldeyer prove that the farmers are family! Credit: Leslie Yager